Fermented Apple Cider Vinegar - Made with Organic - 60 Vegan Caps

Support Healthy Blood Sugar Metabolism, Cleansing & More The use of vinegar can be traced back more than 5,000 years making it one of the earliest fermented foods. Studies have shown that acetic acid found in Apple Cider Vinegar (ACV) may support healthy blood sugar metabolism and other metabolic processes in healthy individuals. Vinegar is also commonly consumed as a cleanser to support detox diets. Liquid vinegar may impact tooth enamel and esophageal health, making our capsule format a great alternative way to support optimal health.

• QAI Made with Organic
• From Organic Fermented Apples
• Capsule format helps avoid damage to tooth enamel
• Capsule format helps avoid damage to the esophagus
• No artificial colors, flavors, or preservatives
• Non-GMO | Gluten-free | Soy-free | Vegan