Description:
Reed’s Crystallized Ginger features diced baby ginger that’s simmered in raw cane syrup for days until perfectly crystallized, then dried to form sweet, spicy nuggets . With just two ingredients—ginger and cane sugar—this vegan, gluten‑free treat retains the fiery bite and natural enzymes of fresh ginger. Ideal for digestive support, nausea relief, or adding zing to recipes like cocktails, baked goods, and trail mix .
Ingredients:
Key Features:
Nutrition Facts (per ~3 pieces / ~15 g):
Suggested Uses:
Storage:
Keep sealed in a cool, dry place. No refrigeration needed.
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