Donuts Cinnamon Sugar GF 9.5oz
Description:
Enjoy classic cinnamon sugar donuts without allergens. Kinnikinnick’s top-selling donuts are baked using a dedicated facility and contain no gluten, dairy, soy, nuts, or artificial preservatives/colors. These bakery-style treats deliver authentic flavor and light texture, ready to thaw-and-eat or warm for a fresh-baked taste .
Ingredients:
Cane sugar (sugar, rice syrup, fruit juice), white rice flour, tapioca starch, RSPO palm oil, sweet rice flour, whole eggs, water, oligofructose, yeast, pea protein, egg whites, xanthan gum*, salt, rice bran extract, cellulose, leavening agents, glucono delta lactone, cinnamon, nutmeg
*Not genetically engineered.
Key Features:
- ✅ Gluten-free, dairy-free, nut-free, soy-free, vegan, kosher
- Lab-tested with gluten <5 ppm, produced in allergen-safe facility
- No artificial flavors, colors, or preservatives
- Ready to thaw or warm—great for breakfast, coffee breaks, or snacks.
Nutrition Facts (per donut, ~53 g):
- Calories: ~190 kcal
- Total Fat: 7 g (Sat 3 g)
- Sodium: ~200 mg
- Carbs: 29 g (Sugars 13 g; Fiber ~1 g)
- Protein: ~2 g
- Cholesterol: ~10 mg .
Storage & Prep:
Keep frozen. To serve: thaw at room temperature or microwave—10–15 s from fresh, 15–20 s from frozen—for best taste and texture. Do not refreeze thawed donuts.
Suggested Uses:
Serve warm alongside coffee or tea, pack in lunch boxes, or offer as an allergen-safe treat at gatherings. Ideal for families, cafés, or group events.
