Brown Rice Elbows Organic 12oz

5.69 5.69 USD 5.69

5.69

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    Description:

    Made from 100% organic brown rice, Tinkyada Brown Rice Elbows are crafted in a specialized rice-only facility to eliminate cross-contamination  Stone-ground and carefully formed, they deliver a satisfying texture and hold up well in baking, soups, pasta salads, and mac & cheese . The pasta cooks in approximately 9–12 minutes and offers consistent al dente texture that resists overcooking

     

    Key Features:

    • Ingredients: Organic Brown Rice, Water
    • Certifications: USDA Organic, Kosher (COR), Non‑GMO, Vegan 
    • Made in a dedicated rice-only facility—no wheat, gluten, or other allergens 
    • Texture: Al dente and never mushy 
    • Shelf life: Approx. 3 years when stored sealed in a cool, dry place

    Nutrition Highlights (per 2 oz / 56 g dry):

    • Calories: ~200 kcal
    • Total Fat: ~2 g (0.5 g saturated)
    • Sodium: 0–15 mg
    • Total Carbohydrate: ~43–45 g
    • Dietary Fiber: 1–2 g
    • Protein: ~4–5 g
    • Potassium: ~90–100 mg (3% DV)
    • Iron: ~4% DV; Thiamine: 15% DV

    Storage:

    Store in a cool, dry place in a sealed container. Shelf-stable for up to 3 years .

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