Free pickup at our Winter Haven store
Choose "Local Store Pick Up" at checkout and collect your order at 3085 Cypress Gardens Rd, Winter Haven, FL 33884. Want to see Mint Sandwich Non-Dairy 11oz 4 Sandwiches before you buy? Call ahead and we'll check it's on the shelf.
Mon–Fri 9 am–7 pm · Sat 9 am–5 pm · Sun 11 am–4 pm
Get directions
Call (863) 324-1778
Description:
Indulge in a classic ice cream treat revamped: refreshing mint-flavored non-dairy dessert made with coconut oil, stabilized for creaminess, studded with chocolate drops, sandwiched between chocolate gluten-free wafers. Individually wrapped, certified vegan, kosher, non-GMO, and breaching none of the common allergens—a perfect frozen snack for lactose-free or gluten-sensitive diets .
Ingredients:
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Non-Dairy Frozen Dessert: water; stabilizer blend (tapioca syrup solids, dextrose, pea protein, salt, locust bean & guar gum); cane sugar; coconut oil; natural mint flavor; natural color
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Gluten-Free Wafer: cane sugar; pea starch; non-hydrogenated palm oil; potato & white rice flours; cocoa; tapioca starch; water; tapioca syrup; pea protein; salt; sunflower lecithin; modified cellulose; pea fiber; natural flavor; inulin; sodium bicarbonate
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Chocolate Drops: sugar; chocolate liquor; cocoa butter; sunflower lecithin; vanilla extract
Contains: Coconut. Made on shared equipment with milk, soy, peanut, tree nuts, wheat, and egg.
Key Features:
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🌱 Vegan, dairy-free, gluten-free, non-GMO, kosher-certified
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160 calories/serving; 8 g fat (5 g saturated), 21 g carbs, 10 g sugars, 1 g protein, 110 mg sodium
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Individually wrapped in a 4-count box—perfect for families, lunches, and snacks
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Refreshing mint flavor with chocolate chips in each bite
Nutrition Facts (per 52 g sandwich):
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Calories: 160 kcal
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Total Fat: 8 g (Saturated 5 g)
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Sodium: 110 mg
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Total Carbohydrates: 21 g (Sugars 10 g, includes 10 g added sugars)
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Protein: 1 g
Suggested Uses:
Enjoy straight from the freezer as a sweet, allergen-friendly treat—ideal in lunchboxes, after school, or at gatherings.
Storage:
Keep frozen at –18 °C (0 °F). Do not refreeze after thawing.
