Chickpea Pasta Spirals 8oz
Description:
Gluten-free, high-protein spiral pasta made from just organic chickpea and yellow pea flour. Delivers 24 g protein and 8 g fiber per 3.5 oz serving. USDA Organic, Non-GMO, kosher, and vegan.
Key Features:
- Ingredients: Organic chickpea flour, organic yellow pea flour
- High in protein (24 g) and fiber (8 g) per 3.5 oz
- Gluten-free, Non-GMO, vegan, kosher, B Corp certified
- Cooks in 5–8 minutes—perfect for quick, nutritious meals
- Organic spiral shape captures sauces beautifully
Nutrition Highlights (per 56 g / 3.5 oz dry):
- Calories: ~200 kcal
- Total Fat: 2 g; Sodium: 0 mg
- Carbohydrates: 34 g; Fiber: 6–8 g; Sugars: ~1–2 g
- Protein: 13–24 g depending on serving size
- Rich in iron, calcium, potassium, and B vitamins
Ingredients:
- Organic Chickpea Flour
- Organic Yellow Pea Flour
Why It’s Great:
- Nutrient-dense: comparable to chicken or fish
- Plant-powered: perfect for vegetarian, vegan, or gluten-free diets
- Low-carb option: fewer net carbs than wheat pasta
- Tasty & versatile: works in pasta dishes, soups, salads—meals made easy
